Summer Tasting Series

Five Courses with Wine/Beer pairings • 6:30- 8:30 PM
Limited Space Available
$55 Per Person
Tickets are non-refundable

#1 May 29 –  A Taste of Sicily with Andrew Cadrin of Ruby Wines

Sicily, the largest island in the Mediterranean Sea, sits off the tip of the peninsula of Italy. The island has a rich history and multifaceted cultural legacy. It also boasts miles of pristine beaches, breathtaking scenery and the highest active volcano in Europe, Mount Etna.

On top of those wonders, Sicily makes fantastic wines from native and international grapes. It produces everything from full-bodied reds to vibrant, mineral-driven whites. Pair them with the Sicilian cuisine, and you understand why this is a wine-lover’s paradise.

Featured Wines
Mandrarossa, Fiano 
 Mandrarossa Region Sicily, Italy Grape Fiano Appellation Sicilia
Valle dell’Acate, Tenuta Ibidini Insolia  Producer Valle dell’Acate Region Sicily, Italy Grape Insolia Appellation Sicilia
Prodigo, Nero d’Avola Appassite  Producer Prodigo Region Sicily, Italy Grape Nero d’Avola Appellation Terre Siciliane
Planeta, Sicilia Rosso La Segreta Producer Planeta Region Sicily, Italy Grapes Nero d’Avola, Merlot, Syrah, Cabernet Franc Appellation Sicilia
Medici Ermete, Querciolo Lambrusco Reggiano Dolce  Medici Ermete Region Emilia-Romagna, Italy Grape Lambrusco Appellation Reggiano

#2 June 12 – Allagash Tap Takeover with Dan Nieves of Allagash Brewing Co.
details to follow…
#3 July 10 – A Taste of France with Andrew Cadrin of Ruby Wines
details to follow…
#4 August 21 – Savor J. Lohr with Erin Foley of J. Lohr
details to follow…
Click to Purchase