Nightly Specials

Lazy Sundays!

Beet Avocado Tartare/11
Beautiful magenta beets ground in typical tartare fashion with capers, onions and seasoned with pepper and Worcestershire, stacked on top of chopped avocado served over arugula with a sprinkle of crumbled goat cheese

Black Truffle Burrata Caprese/11
Thick slices yellow plum tomatoes from Foppema’s Farm paired with fresh basil, black truffle burrata, finished with a fig balsamic glaze, EVOO and a dash of sea salt